Giada's Holiday Handbook Extras

Make-Ahead Secrets

Giada dishes on how to execute a meal with ease.

What You Need to Know

All About Giada

Check out her official site for even more news on the chef.

Recipes, Books and More

Your Guide to Fall

Get recipe inspiration for the coziest time of the year.

Our Best Bets

About the Host

Giada De Laurentiis

Born in Rome, Giada grew up in a large Italian family where the culture of food was a staple in and of itself. She has an impressive background of culinary training and a unique, personable charm, and she is a globally revered celebrity chef who continues to prove her skill and accessibility with her expanding presence.

Hot Chocolate Affogato

Chocolate Pumpkin Cheesecake Souffle

Risotto with Clams

Beef Tenderloin with Scallion Salsa Verde

Veggie Forest with Parmesan Ranch Dip

Black and White Brownie Ice Cream Cake

Shrimp Fra Diavolo Bites

Korean Shrimp Cocktail

Crispy Turkey Bites

Cranberry-Rosemary Julep

Warm Citrus-Marinated Olives

Bacon Stuffing with Radicchio and Chestnuts

Stuffed Arancini

Here's Looking at Boo Treats

Cranberry Cosmo Punch

Chicken Piccata Skewers

Double-Chocolate Butter Cookies

Miracle Rice

Slice-and-Bake Turkey Cookies

Red Snapper Puttanesca

Savory Butternut Squash Crostata

Creamy Pumpkin Lasagna Rolls

Chocolate Caramel Crunch Pie

Simple Standing Rib Roast

Mini Lobster Rolls

Pomegranate Glazed Pork

Lemon-Hazelnut Spritz