Classic Chili

Deselect All

3 tablespoons vegetable oil

1 large onion, chopped

1 red bell pepper, chopped 

2 tablespoons tomato paste

1/4 cup chili powder 

2 teaspoons ground cumin

2 teaspoons ground coriander 

2 teaspoons dried oregano

2 pounds ground beef

Kosher salt and freshly ground pepper 

2 15-ounce cans kidney beans (do not drain) 

3 14-ounce cans diced tomatoes